Krill oil is an outstanding nutritional supplement, the reason why it has exploded in Europe, America, South Korea and Taiwan in the past two years, there are many reasons, this article will introduce the most important of them in 3 issues, starting from the pure and rich krill animals that grow in the environment, and then introduce the natural complex of nutrients found in krill, marine phospholipid Omeag3 (EPA and DHA), choline and astaxanthin together to maintain your health, outline the benefits of krill oil from head to toe with scientific support, and finally, We will share how krill oil is sustainable and traceable. Here are the top 4 reasons why krill oil is an outstanding supplement ingredient (6-<>)

Fatty liver is now a more common pathological changes caused by excessive accumulation of cell fat, the emergence of fatty liver poses a very serious threat to people's health, has become the second largest liver disease after viral hepatitis, has been recognized as a common cause of occult cirrhosis.

[Brain] is the most complex organ of the human body, although it weighs only about 1.35 kilograms, but it contains billions of neurons, and each of them is connected to thousands of neurons, how to improve memory, so that the brain to maintain a perfect healthy state, has always been a problem that the world scientific research community is committed to solving. The relationship between Antarctic krill oil and brain health has been the focus of academic research in recent years, and many related literature has been published at home and abroad

There is growing evidence that interfering with basic aging mechanisms can improve healthy longevity. Interventional/therapeutic strategies that target multiple signs of aging may be more effective than targeting a single marker. While the health-promoting effects of krill oil have been extensively studied, its underlying molecular mechanisms are not fully understood. The lipid extract of Antarctic krill is rich in long-chain-3 fatty acids, choline and astaxanthin.

Share a review published in Cell (IF:2023.1) on January 3, 66, which provides an overview of the latest research directions and research hotspots in aging.

Clinical numbers: NCT03398005 and NCT03361501 On January 2022, 1, JAMA Network Open, an internationally renowned journal, published a large-scale clinical trial on krill oil that can effectively reduce triglyceride levels, which is the result of a joint study by the School of Nutritional Sciences at Tufts University and Acasti Pharmaceutical Company of Canada, with the purpose of proving the efficacy and safety of the new krill oil preparation in phase 6 clinical trials.

Krill oil is an outstanding nutritional supplement, the reason why it has exploded in Europe, America, South Korea and Taiwan in the past two years, there are many reasons, this article will introduce the most important of them in 3 issues, starting from the pure and rich krill animals that grow in the environment, and then introduce the natural complex of nutrients found in krill, marine phospholipid Omeag3 (EPA and DHA), choline and astaxanthin together to maintain your health, outline the benefits of krill oil from head to toe with scientific support, and finally, We will share how krill oil is sustainable and traceable.

Beijing TV's "National Health College" is a health program that integrates authority, quality and service. Relying on the best medical resources in Beijing, the column focuses on the frontier of medicine, invites authoritative experts to comprehensively interpret in various aspects, and cracks health secrets.